Mark Your Calendars: September 7 – 9, 2018 at the F.I.G. in Downtown Dallas.
Stay tuned….
2018 Vendor Information
Vendor Registration for the 2018 Dallas Chocolate Festival is open. Learn more about becoming a vendor by clicking the button below.
2017 Participants
Chocolate Makers:
Amano Artisan Chocolate (Orem, UT)
Fresco Chocolate (Lynden, WA)
Guittard Chocolate (San Francisco, CA)
Potomac Chocolate (Woodbridge, VA)
Pacari Chocolate (Quito, Ecuador)
Dick Taylor Craft Chocolate (Eureka, CA)
Izard Chocolate (Little Rock, AR)
LetterPress Chocolate (Los Angeles, CA)
Escazú Artisan Chocolates (Raleigh, NC)
Hoja Verde Chocolate (Quito, Ecuador)
Xocolla Chocolatier Artisan (Sugar Land, TX)
Maverick Chocolate Company (Cincinnati, OH)
Dandelion Chocolate (San Francisco, CA)
Fruition Chocolate (Shokan, NY)
Five Mile Chocolate (Oak Cliff, TX)
Raaka Chocolate (Brooklyn, NY)
Amedei (Pontedera, Italy)
K’UL Chocolate (Minneapolis, MN)
Chocolatiers:
Kate Weiser Chocolate
Chocolate Secrets
Dr. Sue’s Chocolate
Wiseman House Chocolates (Hico, TX)
Christopher Elbow Chocolates (Kansas City, MO)
CocoAndré Chocolatier
Yelibelly Chocolates
Isabelly’s Chocolates
Hello Cocoa (Fayetteville, AR)
See’s Candies (Carson, CA)
Cacao Santa Fe (Santa Fe, NM)
Candy People
Chocolate Treats and Beyond:
Bisous Bisous Pâtisserie
Dallas Caramel Company
BarkThins
Wackym’s Kitchen
Collin College
El Centro College
Dallas By Chocolate
Jammit Jam
Crave Popcorn
Eileen’s Pralines
RoRo’s Baking Company
Toffee Treats
Tart-a-licious
Nothing Bundt Cakes (Highland Park)
Motokofe
MUCHO Chocolate Museum (Mexico City, Mexico)
Brook Hollow Golf Club
My French Recipe
Great One Cookie Company
HERNAN (Del Rio, TX)
EZtemper
The Adolphus
